Korean-Style Pork Tenderloin

Korean-Style Pork Tenderloin

Nutrition

Calories per serving:

322 kcal

Daily value:

16%

Servings:

6
  • Carbohydrate, by difference 10 g
  • Protein 34 g
  • Total lipid (fat) 15 g
  • Vitamin B-12 3 µg
  • Calcium, Ca 27 mg
  • Cholesterol 106 mg
  • Choline, total 7 mg
  • Fatty acids, total saturated 4 g
  • Fiber, total dietary 1 g
  • Folate, total 49 µg
  • Iron, Fe 3 mg
  • Magnesium, Mg 40 mg
  • Niacin 8 mg
  • Pantothenic acid 1 mg
  • Phosphorus, P 274 mg
  • Selenium, Se 33 µg
  • Sodium, Na 615 mg
  • Water 81 g
  • Zinc, Zn 6 mg
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