Hawaiian Chop Steak Recipe

Hawaiian Chop Steak Recipe

Nutrition

Calories per serving:

165 kcal

Daily value:

8%

Servings:

8
  • Carbohydrate, by difference 25 g
  • Protein 4 g
  • Total lipid (fat) 5 g
  • Vitamin A, IU 108 IU
  • Vitamin A, RAE 33 µg
  • Ash 3 g
  • Betaine 10 mg
  • Calcium, Ca 30 mg
  • Choline, total 9 mg
  • Fatty acids, total monounsaturated 1 g
  • Fatty acids, total polyunsaturated 1 g
  • Fatty acids, total saturated 3 g
  • Fiber, total dietary 1 g
  • Folate, DFE 30 µg
  • Folate, food 20 µg
  • Folate, total 30 µg
  • Folic acid 10 µg
  • Glutamic acid 1 g
  • Iron, Fe 4 mg
  • Magnesium, Mg 26 mg
  • Niacin 2 mg
  • Phosphorus, P 73 mg
  • Phytosterols 3 mg
  • Potassium, K 124 mg
  • Retinol 33 µg
  • Selenium, Se 3 µg
  • Sodium, Na 1114 mg
  • Starch 3 g
  • Sugars, total 7 g
  • Water 84 g
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