Ham Bean Soup Pressure Cooker)

  • (16 ounce) bag 15 bean soup mix, seasoning packet discarded
  • 1 Tablespoon  dried onion flakes
  • 1 Teaspoon  garlic powder
  •   fresh ground black pepper
  • medium ham bone
  • (15 ounce) can diced tomatoes
  • 2 Cups  cooked ham, cubed
This is a quicker version of my Recipe #145910. The only real difference between this and the long simmering version is that you don't have to remember to soak the beans overnight, and the beans retain more texture. My dad loves the original recipe, and he declared this to be just as good.

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
1 hour 25 minutes
Total Time: 
1 hour 35 minutes
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