Grilled Angel Food Cake Kabobs

Grilled Angel Food Cake Kabobs
4 from 1 ratings
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Cake cubes, strawberries and peach slices arranged on skewers for grilled kabobs and served with Yoplait Light yogurt – a distinctive dessert. Visit Yoplait.com for more summer treats and recipes.
Servings
0
servings
Ingredients
  • 1 cup (1-inch cubes) angel food cake
  • 1 cup whole strawberries
  • 1 cup peach slices
  • 1 tablespoon sugar
  • 1/4 teaspoon ground cinnamon
  • 1 container (6 oz) yoplait light white chocolate strawberry yogurt
Directions
  1. Step 1 Heat gas or charcoal grill. Arrange cake cubes, strawberries and peach slices alternately on eight 6-inch skewers. In small bowl, mix sugar and cinnamon; sprinkle over kabobs. Step 2 Place kabobs on grill over medium heat. Cover grill; cook kabobs about 2 minutes, turning once, until golden brown. Serve kabobs with yogurt.
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