Ginger-Pear Preserves

Ginger-Pear Preserves

Nutrition

Calories per serving:

2487 kcal

Daily value:

124%

Servings:

4
  • Carbohydrate, by difference 353 g
  • Protein 19 g
  • Total lipid (fat) 126 g
  • Vitamin A, IU 124 IU
  • Vitamin A, RAE 33 µg
  • Vitamin C, total ascorbic acid 6 mg
  • Vitamin D 3 IU
  • Vitamin E (alpha-tocopherol) 6 mg
  • Vitamin K (phylloquinone) 20 µg
  • Alcohol, ethyl 3 g
  • Arginine 1 g
  • Ash 5 g
  • Aspartic acid 1 g
  • Caffeine 24 mg
  • Calcium, Ca 81 mg
  • Cholesterol 3 mg
  • Choline, total 21 mg
  • Copper, Cu 1 mg
  • Cryptoxanthin, beta 15 µg
  • Fatty acids, total monounsaturated 22 g
  • Fatty acids, total polyunsaturated 37 g
  • Fatty acids, total saturated 63 g
  • Fatty acids, total trans 2 g
  • Fiber, total dietary 35 g
  • Folate, DFE 300 µg
  • Folate, food 213 µg
  • Folate, total 322 µg
  • Folic acid 109 µg
  • Glutamic acid 3 g
  • Glycine 1 g
  • Iron, Fe 12 mg
  • Leucine 1 g
  • Lutein + zeaxanthin 25 µg
  • Magnesium, Mg 62 mg
  • Niacin 11 mg
  • Phenylalanine 1 g
  • Phosphorus, P 325 mg
  • Potassium, K 876 mg
  • Proline 1 g
  • Retinol 33 µg
  • Riboflavin 1 mg
  • Selenium, Se 28 µg
  • Serine 1 g
  • Sodium, Na 1229 mg
  • Starch 3 g
  • Sugars, total 108 g
  • Theobromine 711 mg
  • Thiamin 2 mg
  • Valine 1 g
  • Water 69 g
  • Zinc, Zn 1 mg
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