Culture Clash Cocktail

Culture Clash Cocktail
Staff Writer
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The Culture Clash cocktail.

You wouldn't think a tequila cocktail could be made with green Chartreuse or celery juice, but all together, they make for one really delicious cocktail. The Culture Clash cocktail is made by Tim Cooper at Goldbar.

1
Servings
163
Calories Per Serving
Deliver Ingredients

Ingredients

  • 1 1/2  Ounce  Don Julio Blanco
  • 3/4  Ounces  fresh lime juice
  • 1/2  Ounce  green Chartreuse
  • 1/2  Ounce  celery juice (or four 1-inch pieces muddled)
  • 1/4  Ounce  agave nectar
  • pinch of salt
  • celery leaves, to garnish

Directions

Combine Tequila Don Julio Blanco, fresh lime juice, green Chartreuse, celery juice, agave nectar, and salt into a cocktail shaker with ice.

Shake well and strain over ice into a rocks glass.

Garnish with celery leaves.

Nutritional Facts

Total Fat
11g
16%
Sugar
6g
7%
Saturated Fat
6g
25%
Cholesterol
31mg
10%
Carbohydrate, by difference
8g
6%
Protein
9g
20%
Vitamin A, RAE
74µg
11%
Vitamin B-12
1µg
42%
Vitamin C, total ascorbic acid
6mg
8%
Vitamin K (phylloquinone)
3µg
3%
Calcium, Ca
349mg
35%
Choline, total
9mg
2%
Fiber, total dietary
1g
4%
Folate, total
13µg
3%
Magnesium, Mg
23mg
7%
Phosphorus, P
210mg
30%
Selenium, Se
6µg
11%
Sodium, Na
299mg
20%
Water
68g
3%
Zinc, Zn
1mg
13%

Cocktail Shopping Tip

Buy your booze in bulk – transfer what you need into smaller bottles to stock your bar – you’ll save money and have enough leftover for your next party.

Cocktail Cooking Tip

Add another layer of flavor to your cocktails by making your own simple syrup – combine equal parts sugar and water with whatever aromatics you like – fresh herbs, whole spices, citrus, or chile peppers – heat to dissolve sugar and strain before using.