Crunchy Honey-Soy Glazed Chicken Wings Recipe

Crunchy Honey-Soy Glazed Chicken Wings Recipe
Staff Writer
Crunchy Honey-Soy Glazed Wings

Maryse Chevriere

Crunchy Honey-Soy Glazed Wings

Thanks to Molly, a brilliant TDM editor, we decided to dip this batch of wings in egg then dredge them in breadcrumbs to create a crispy, crunchy exterior that was matched with a tangy, sweet and slighty spicy glaze — a guaranteed favorite for any crowd. — Yasmin Fahr

Click here to see The Ultimate Wing Party story. 


Preheat the oven to 400 degrees. Wash and pat dry the wings. Season them with salt and pepper. In a small bowl, beat the egg and add a splash of buttermilk. Then on a large plate, spread out the breadcrumbs and prepare a foil-lined baking sheet or pan.

Dip each wing in the egg, covering both sides, then dip in the breadcrumbs, making sure the whole piece is covered and place on the baking sheet. Repeat with the remaining wings, add more breadcrumbs as needed.

Bake the wings for 40-45 minutes until crispy and juices run clear when pierced. 5-10 minutes before the wings are ready, add the soy sauce and honey to a saucepan over low heat. Stir to combine, then add the remaining ingredients except for the garnish. Cook until heated through, then remove and toss with the cooked wings. Garnish with the scallions and serve immediately.


Calories per serving:

1,174 calories

Dietary restrictions:

Low Carb Peanut Free, Tree Nut Free, Fish Free, Shellfish Free, Pork Free, Alcohol Free

Daily value:



  • Fat 65g 99%
  • Carbs 50g 17%
  • Saturated 20g 98%
  • Fiber 4g 14%
  • Trans 0g
  • Sugars 10g
  • Monounsaturated 29g
  • Polyunsaturated 15g
  • Protein 96g 192%
  • Cholesterol 565mg 188%
  • Sodium 5,512mg 230%
  • Calcium 195mg 19%
  • Magnesium 164mg 41%
  • Potassium 1,380mg 39%
  • Iron 6mg 36%
  • Zinc 7mg 48%
  • Phosphorus 825mg 118%
  • Vitamin A 70µg 8%
  • Vitamin C 2mg 4%
  • Thiamin (B1) 1mg 54%
  • Riboflavin (B2) 1mg 54%
  • Niacin (B3) 31mg 157%
  • Vitamin B6 3mg 131%
  • Folic Acid (B9) 113µg 28%
  • Vitamin B12 1µg 25%
  • Vitamin D 1µg 0%
  • Vitamin E 3mg 16%
  • Vitamin K 33µg 41%
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