Try this simple and delicious sugar cookie recipe from Clement at the Peninsula Hotel.
Preheat the oven for 325 degrees F.
Cream butter and sugar until light and fluffy. Add the eggs; scrape the sides.
Sift all of your dry ingredients. Add in to the butter mixture. Add in vanilla extract.
Drop by spoonfuls on a baking sheet lined with parchment paper.
Bake in preheated 325-degree oven for about 8-10 minutes, or until golden brown.