Chinese Five Spice Pumpkin Seeds
Chinese Five Spice Pumpkin Seeds
These Chinese Five Spice Pumpkin Seeds pack a punch with the spice's aromatic flavors.
Servings
2
servings
Ingredients
- 1/4 cup pumpkin seeds
- 1 tablespoon olive oil
- 1 1/4 teaspoon chinese five spice
- 1/4 teaspoon salt
- 1/4 teaspoon curry powder
Directions
- Preheat oven to 350 degrees. In a bowl, mix together the pumpkin seeds and olive oil. Then pour the spice mixture over it and stir again. Evenly spread pumpkin seeds on a baking sheet and transfer to oven. Cook until golden brown, 10 to 12 minutes.