Chinese Broccoli

Chinese Broccoli

Nutrition

Calories per serving:

368 kcal

Daily value:

18%

Servings:

4
  • Carbohydrate, by difference 9 g
  • Protein 38 g
  • Total lipid (fat) 20 g
  • Vitamin A, RAE 1 µg
  • Vitamin B-12 3 µg
  • Vitamin B-6 1 mg
  • Vitamin K (phylloquinone) 3 µg
  • Calcium, Ca 45 mg
  • Cholesterol 101 mg
  • Choline, total 105 mg
  • Fatty acids, total saturated 5 g
  • Fiber, total dietary 1 g
  • Folate, total 31 µg
  • Iron, Fe 4 mg
  • Magnesium, Mg 65 mg
  • Niacin 8 mg
  • Pantothenic acid 1 mg
  • Phosphorus, P 353 mg
  • Selenium, Se 40 µg
  • Sodium, Na 294 mg
  • Sugars, total 1 g
  • Water 71 g
  • Zinc, Zn 8 mg
Powered by USDA