Cheesesteak Sandwiches

  • medium onions, thinly sliced (cups)
  • 1/2  stick (1/4 cup) unsalted butter
  • 1 1/2 lb  sliced rare roast beef, cut into 1-inch pieces (5 cups) and pieces separated
  • 1/4 Cup  water
  • (6-inch-long) sections soft Italian bread
  • 1/2 lb  sliced provolone or mild Cheddar
  • 3 medium onions, thinly sliced (cups)
  • 1/2 stick (1/4 cup) unsalted butter
  • 1 1/2 lb sliced rare roast beef, cut into 1-inch pieces (5 cups) and pieces separated
  • 1/4 cup water
  • 4 (6-inch-long) sections soft Italian bread
  • 1/2 lb sliced provolone or mild Cheddar

Directions RichSnippets

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Recipe Details

Preparation Time: 
25 minutes
Cooking Time: 
5 minutes
Total Time: 
30 minutes
Serves: 
4

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