Carrot Fingers and Ranch Dressing

Carrot Fingers and Ranch Dressing

Nutrition

Calories per serving:

175 kcal

Daily value:

9%

Servings:

6
  • Carbohydrate, by difference 18 g
  • Protein 3 g
  • Total lipid (fat) 11 g
  • Vitamin A, RAE 17 µg
  • Vitamin K (phylloquinone) 2 µg
  • Calcium, Ca 75 mg
  • Cholesterol 6 mg
  • Choline, total 16 mg
  • Fatty acids, total saturated 6 g
  • Fiber, total dietary 2 g
  • Folate, total 5 µg
  • Iron, Fe 1 mg
  • Magnesium, Mg 30 mg
  • Phosphorus, P 88 mg
  • Selenium, Se 1 µg
  • Sodium, Na 25 mg
  • Sugars, total 15 g
  • Water 1 g
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