This recipe takes creativity to a whole new level with Baileys Original Irish Cream.
Created by Mixologist Alex Fletcher
Place 8 blueberries in cocktail shaker and crush with muddler.
Add Baileys Irish Cream, George Dickel No. 8, freshly brewed coffee, orange juice, and salt to the cocktail shaker. Shake well.
Strain contents into a Collins glass over ice.
Top with a splash of Coca-Cola.
Garnish with 3 speared blueberries.