This fall cocktail is the perfect complement to your Thanksgiving meal.
Shake and strain into a cinnamon- or sugar-rimmed glass and garnish with a lemon wheel wrapped around a cinnamon stick.
Boil ingredients for 30 minutes.
Look for vegetables that are firm and bright in color – avoid those that are wilted or have wrinkled skins, which are signs of age.
Different vegetables have different cooking times – cook each type separately and then combine.
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