Broiled Clams

Broiled Clams

Nutrition

Calories per serving:

100 kcal

Daily value:

5%

Servings:

8
  • Carbohydrate, by difference 13 g
  • Protein 1 g
  • Total lipid (fat) 5 g
  • Vitamin A, RAE 2 µg
  • Vitamin K (phylloquinone) 4 µg
  • Calcium, Ca 7 mg
  • Choline, total 4 mg
  • Fatty acids, total saturated 1 g
  • Fiber, total dietary 1 g
  • Folate, total 13 µg
  • Iron, Fe 1 mg
  • Magnesium, Mg 5 mg
  • Niacin 1 mg
  • Phosphorus, P 23 mg
  • Selenium, Se 1 µg
  • Sodium, Na 98 mg
  • Sugars, total 5 g
  • Water 14 g
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