Simple yet festive, this cocktail is perfect for class summer parties. Made with Bolthouse Farms Raspberry Blood Orange juice and garnished with a mini fruit kabob, this recipe pairs great with grilled fare.
This recipe is courtesy of Bolthouse Farms.
For batch servings, simply multiply each ingredient by the number of people in your party.
Fill a martini shaker with ice and add each ingredient. Shake a few times to chill, then strain into a martini shaker and serve.