Blackberry Spritz

Blackberry Spritz
Staff Writer

Melanie Blair

The Blackberry Spritz.

Look no further, we've found the most refreshing brunch cocktail on the menu. The Blackberry Spritz is made at Seattle restaurant Sazerac.

Directions

Muddle the sugar, berries, and bitters. Shake lemon juice and Cointreau with the blackberry mix and strain into flute. Top with sparkling wine and a lemon twist.

Nutrition

Calories per serving:

3 kcal

Servings:

1
  • Carbohydrate, by difference 1 g
  • Vitamin A, IU 5 IU
  • Vitamin C, total ascorbic acid 2 mg
  • Calcium, Ca 1 mg
  • Cryptoxanthin, beta 6 µg
  • Folate, food 2 µg
  • Folate, total 2 µg
  • Lutein + zeaxanthin 2 µg
  • Magnesium, Mg 1 mg
  • Phosphorus, P 2 mg
  • Potassium, K 16 mg
  • Sodium, Na 4 mg
  • Water 13 g
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