Asian Beef Short Ribs

Author: 
Sam Choy
  • 1 Tablespoon  sea salt or kosher salt
  • 1 Teaspoon  cracked peppercorns
  • 2 Pounds  beef short ribs, 3/8-inch thick
  • 1 Teaspoon  minced garlic
  • 1 Cup  dry vermouth
  • 1 Tablespoon  soy sauce
  • 1 tablespoon sea salt or kosher salt
  • 1 teaspoon cracked peppercorns
  • 2 pounds beef short ribs, 3/8-inch thick
  • 1 teaspoon minced garlic
  • 1 cup dry vermouth
  • 1 tablespoon soy sauce

Directions RichSnippets

Click Here For Directions

Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
30 minutes
Total Time: 
1 hour
Serves: 
4

The Daily Meal Editors and Community Say...