Asian Beef Short Ribs

Author: 
Sam Choy
  • 1 Tablespoon  sea salt or kosher salt
  • 1 Teaspoon  cracked peppercorns
  • 2 Pounds  beef short ribs, 3/8-inch thick
  • 1 Teaspoon  minced garlic
  • 1 Cup  dry vermouth
  • 1 Tablespoon  soy sauce

Directions RichSnippets

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Recipe Details

Preparation Time: 
10 minutes
Cooking Time: 
30 minutes
Total Time: 
1 hour
Serves: 
4
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