Acorn Squash Slices

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Recipe Details

Preparation Time: 
15 minutes
Cooking Time: 
40 minutes
Total Time: 
55 minutes
Serves: 
6

Nutrition

Calories per serving:

471 calories

Dietary restrictions:

High Fiber Vegetarian, Gluten Free, Wheat Free, Egg Free, Peanut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

24%

Servings:

6
  • Fat 17g 26%
  • Carbs 84g 28%
  • Saturated 6g 28%
  • Fiber 5g 22%
  • Trans 0g
  • Sugars 48g
  • Monounsaturated 7g
  • Polyunsaturated 3g
  • Protein 4g 7%
  • Cholesterol 20mg 7%
  • Sodium 407mg 17%
  • Calcium 186mg 19%
  • Magnesium 123mg 31%
  • Potassium 1,216mg 35%
  • Iron 2mg 13%
  • Zinc 2mg 14%
  • Phosphorus 141mg 20%
  • Vitamin A 117µg 13%
  • Vitamin C 32mg 53%
  • Thiamin (B1) 1mg 36%
  • Riboflavin (B2) 1mg 62%
  • Niacin (B3) 2mg 11%
  • Vitamin B6 0mg 23%
  • Folic Acid (B9) 52µg 13%
  • Vitamin B12 0µg 0%
  • Vitamin D 0µg 0%
  • Vitamin E 0mg 2%
  • Vitamin K 1µg 1%
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