Acorn Squash Slices

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Recipe Details

Preparation Time: 
15 minutes
Cooking Time: 
40 minutes
Total Time: 
55 minutes
Serves: 
6

Nutrition

Calories per serving:

471 calories

Dietary restrictions:

High Fiber Vegetarian, Gluten Free, Wheat Free, Egg Free, Peanut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free, No Oil Added

Daily value:

24%

Servings:

6
  • Fat 100g 154%
  • Carbs 507g 169%
  • Saturated 34g 170%
  • Fiber 33g 131%
  • Trans 2g
  • Sugars 289g
  • Monounsaturated 42g
  • Polyunsaturated 18g
  • Protein 21g 42%
  • Cholesterol 122mg 41%
  • Sodium 2,440mg 102%
  • Calcium 1,117mg 112%
  • Magnesium 740mg 185%
  • Potassium 7,296mg 208%
  • Iron 14mg 80%
  • Zinc 13mg 84%
  • Phosphorus 845mg 121%
  • Vitamin A 701µg 78%
  • Vitamin C 190mg 317%
  • Thiamin (B1) 3mg 214%
  • Riboflavin (B2) 6mg 370%
  • Niacin (B3) 13mg 67%
  • Vitamin B6 3mg 141%
  • Folic Acid (B9) 311µg 78%
  • Vitamin B12 0µg 2%
  • Vitamin D 1µg 0%
  • Vitamin E 2mg 12%
  • Vitamin K 7µg 8%
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