8 Great Snack Recipes

Each week our editorial team tackles a new ingredient or dish with one goal in mind: creating easy and delicious meals. Check here on Monday for the weekly ingredient and look for our recipes on Thursday. Feel free to join us in our endeavor; we look forward to seeing what fantastic meals you come up with. Ours are below:

This week: Snacks. 

These easy recipes are great as appetizers, hors d'oeuvres, or a quick afternoon nibble. Eat them alone, or make them all for the ultimate party spread. 

 

Molly Aronica: Fresh Tomato Bruschetta

 

Allison Beck: Honey-Candied Nuts with Herbes de Provence

 

Arthur Bovino: "Healthy" 12-Layer Nachos

 

 

Maryse Chevriere: Popcorn with Sriracha Butter and Parmesan

 

Yasmin Fahr: Avocado and Bacon Pita Chips

 

Jess Kapadia: Spicy Candied Bacon

 

Valaer Murray: Baked Bacon Jalapeño Poppers

 

Geri Salmon: Sizzling Miso Rice Cakes