Rabbit Stew Recipe

Rabbit Stew Recipe
2.9 from 37 ratings
An easy stew that uses protein-filled, lean rabbit meat and aromatic coriander to make a wonderful and tasty dinner. Chef Jonathan VanSleet serves this dish at MexiQ Kitchen and Draught in Astoria, New York. — Yasmin Fahr Click here to see Rabbit, the Sustainable Meat Choice story. 
Servings
4
servings
Grilled Nectarines
Ingredients
Directions