Pumpkin Spice Spread



  • 8 Ounces  whipped cream cheese
  • 1/4 Cup  canned pumpkin
  • 2 Tablespoons  firmly packed brown sugar
  • 2 Teaspoons  pumpkin pie spice
  • 1/4 Cup  finely chopped pecans

This cream cheese spread has the flavors of fall holidays — pumpkin, pumpkin pie spice, and pecans. Serve on bagels, muffins, or apple slices.

Click here for Beyond Pumpkin: 10 Great Pumpkin Recipes


Beat cream cheese, pumpkin, brown sugar, and pumpkin pie spice in medium bowl with electric mixer on medium speed until blended. Stir in pecans. Cover.

Refrigerate until ready to serve.

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