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Power Ketchup Recipe

Nutrition

Cal/Serving: 10
Daily Value: 0%
Servings: 56

Low-Fat, Low-Sodium
Fat-Free, Low-Fat-Abs
Fat0g0%
Saturated0g0%
Carbs3g1%
Fiber0g0%
Sugars2g0%
Protein0g0%
Sodium120mg5%
Calcium2mg0%
Magnesium2mg1%
Potassium38mg1%
Iron0mg0%
Zinc0mg0%
Vitamin A141IU3%
Vitamin C2mg3%
Thiamin (B1)0mg0%
Riboflavin (B2)0mg1%
Niacin (B3)0mg1%
Vitamin B60mg1%
Folic Acid (B9)1µg0%
Vitamin E0mg1%
Vitamin K0µg0%
Fatty acids, total monounsaturated0g0%
Fatty acids, total polyunsaturated0g0%
Have a question about the nutrition data? Let us know.

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Power Ketchup
Will Budiaman

This spicy condiment is served at Noodlecat in Cleveland, Ohio. It's perfect in noodle dishes, on sandwiches, on hot dogs, on pizza, or on anything that needs a spicy kick but with a bit of complexity.

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INGREDIENTS

  • 1/4 cup Thai chile vinegar
  • 2 tablespoons gochujang chile paste
  • 2 tablespoons sambal oelek
  • 2 cups ketchup
  • 1 cup cider vinegar
  • 2 cloves garlic, minced
  • Salt and pepper, to taste

DIRECTIONS

In a bowl, whisk together all of the ingredients. Transfer to a blender and purée until smooth, then pass through a sieve.

Recipe Details

Servings: 56
Cuisine: Asian
Special Designations: Vegan, Vegetarian