Peaceful Oats Cookies Recipe
Nutrition
Cal/Serving: 682Daily Value: 34%
Servings: 10
Vegetarian
| Fat | 30g | 46% |
| Saturated | 17g | 86% |
| Trans | 1g | 0% |
| Carbs | 94g | 31% |
| Fiber | 5g | 20% |
| Sugars | 53g | 0% |
| Protein | 11g | 22% |
| Cholesterol | 91mg | 30% |
| Sodium | 342mg | 14% |
| Calcium | 89mg | 9% |
| Magnesium | 64mg | 16% |
| Potassium | 210mg | 6% |
| Iron | 3mg | 19% |
| Zinc | 2mg | 10% |
| Vitamin A | 697IU | 14% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0mg | 29% |
| Riboflavin (B2) | 0mg | 13% |
| Niacin (B3) | 2mg | 9% |
| Vitamin B6 | 0mg | 4% |
| Folic Acid (B9) | 69µg | 17% |
| Vitamin B12 | 0µg | 2% |
| Vitamin D | 1µg | 0% |
| Vitamin E | 1mg | 3% |
| Vitamin K | 2µg | 2% |
| Fatty acids, total monounsaturated | 6g | 0% |
| Fatty acids, total polyunsaturated | 2g | 0% |
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Now you can make some of the finest treats Charleston, S.C. has to offer–right in your own home!
Click here to see the How to Make Perfect Chocolate Chip Cookies story.
INGREDIENTS
- 1 cup butter, plus more for greasing
- 1 cup dark brown sugar
- ½ cup natural cane sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 cups unbleached all-purpose flour
- 2 cups old-fashioned oats
- ½ teaspoon baking soda
- 1 teaspoon kosher salt
- 2 cups dark chocolate chips
DIRECTIONS
Preheat the oven to 350 degrees.
In a mixing bowl, mix together the butter and sugars on the lowest speed for 25 seconds. You want the butter to be a bit lumpy (not creamy). Next, add the eggs as well as the vanilla and mix for another 30 seconds. Add the flour, oats, baking soda, and salt until it makes a completely mixed dough (mix for about 1 minute). Lastly, add the chocolate chips.
Scoop ½ cup of dough onto a greased baking sheet; this should yield 20 cookies. Bake for 18 minutes and enjoy!
Recipe Details
Makes 20 cookies
Servings: 10










































