NYCWFF: The Top 5 Desserts From SWEET!

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5. The Nook at Red Rooster Harlem (Deborah Racicot), Gingerbread Whoopie Pies

5. The Nook at Red Rooster Harlem (Deborah Racicot), Gingerbread Whoopie Pies

Gingerbread whoopie pies with peach cream melded fall and summer for those still adamant about wearing flip flops.

4. Le Bernardin (Laurie Jon Moran), Chocolate Pink Peppercorn Ice Cream Sandwiches

4. Le Bernardin (Laurie Jon Moran), Chocolate Pink Peppercorn Ice Cream Sandwiches

Chocolate pink peppercorn ice cream sandwiches were a spicy departure from the ice cream truck original.

3. Big Gay Ice Cream, Pumpkin Spice Push Pops

3. Big Gay Ice Cream, Pumpkin Spice Push Pops

Doug Quint and Bryan Petroff's pumpkin spice ice cream push-pops injected some nostalgia into a signature fall flavor.

2. The North Fork Table & Inn (Claudia Fleming), Coffee-Toffee Sundaes

2. The North Fork Table & Inn (Claudia Fleming), Coffee-Toffee Sundaes

With sweet, salty and roasted flavor elements, this coffee-toffee ice cream sundae with roasted bananas and salted peanuts set a high bar.

1. Jean-Georges (Joe Murphy), Toffee-Apple Cakes

1. Jean-Georges (Joe Murphy), Toffee-Apple Cakes

Sticky toffee-apple cake with green apple whipped cream provided a double dose of the season.

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