Nutella Mug Cake

Babble

Ingredients

  • 4 Tablespoons  self-rising flour
  • 4 Tablespoons  white granulated sugar
  • egg
  • 3 Tablespoons  cocoa powder
  • 3 Tablespoons  Nutella
  • 3 Tablespoons  milk
  • 3 Tablespoons  olive oil or vegetable oil
  •   Whipped cream, for garnish (optional)
  •   Chocolate sauce, for garnish (optional)

Making a cake from scratch in five minutes might sound like a fantasy, but all it takes is a microwave and a mug. The addition of Nutella in this mug cake recipe creates a decadently moist dessert that’s ready in a flash, or should we say zap?

Click here to see 10 Things You Didn’t Know You Could Make in a Microwave

Directions

Combine all of the ingredients in a large coffee mug. Whisk well with a fork until smooth. Microwave on high for 1 ½ to 3 minutes. (Time depends on microwave wattage.) Top with whipped cream and a little chocolate sauce, if desired.

 

Nutrition

Calories per serving:

557 calories

Dietary restrictions:

Vegetarian, Peanut Free, Soy Free, Fish Free, Shellfish Free, Alcohol Free

Daily value:

28%

Servings:

2
  • Fat 34g 52%
  • Carbs 60g 20%
  • Saturated 11g 57%
  • Fiber 5g 20%
  • Trans 0g
  • Sugars 42g
  • Monounsaturated 15g
  • Polyunsaturated 7g
  • Protein 9g 17%
  • Cholesterol 95mg 32%
  • Sodium 248mg 10%
  • Calcium 134mg 13%
  • Magnesium 66mg 17%
  • Potassium 321mg 9%
  • Iron 4mg 20%
  • Zinc 1mg 9%
  • Phosphorus 264mg 38%
  • Vitamin A 51µg 6%
  • Thiamin (B1) 0mg 10%
  • Riboflavin (B2) 0mg 17%
  • Niacin (B3) 1mg 6%
  • Vitamin B6 0mg 5%
  • Folic Acid (B9) 50µg 13%
  • Vitamin B12 0µg 7%
  • Vitamin D 1µg 0%
  • Vitamin E 5mg 27%
  • Vitamin K 16µg 20%
MORE FROM EDAMAM Have a question about nutritional data? Let us know.
Rate this Recipe

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...