Netflix Just Renewed Popular Documentary Series ‘Chef’s Table’ for Three More Seasons

Staff Writer
Netflix confirmed another three seasons of ‘Chef’s Table,’ featuring 16 more renowned chefs that include Alain Passard and Grant
Good news: Now you’ll be able to get up close and personal with even more international culinary geniuses.

Netflix

Good news: Now you’ll be able to get up close and personal with even more international culinary geniuses.

Netflix made its gastronomic series debut last year with the premiere of Chef’s Table. The documentary series, featuring Massimo Bottura (Osteria Francescana), Dan Barber (Blue Hill Farm), and Magnus Nilsson (Faviken), was so popular that Netflix will be renewing the show for three more seasons with 16 internationally renowned chefs.

Season two, featuring Grant Achatz (Alinea in Chicago) and Enrique Olvera (Pujol in Mexico), will premiere on May 27. Season three, featuring all French chefs like Alain Passard, (L’Arpege in Paris), will be out in late 2016, while season four, with household names like Ivan Orkin, (Ivan Ramen in New York) and Nancy Silverton (Osteria Mozza in Los Angeles) is due to premiere sometime in 2017.

See the full list below:

Chef’s Table, Season 2 – May 27

Alex Atala, Dom, (Brazil)

Ana Ros, Hiša Franko (Slovenia)

Dominique Crenn, Atelier Crenn (United States)

Enrique Olvera, Pujol (Mexico)

Gagan Anand, Gaggan (Thailand)

Grant Achatz, Alinea, Next, The Aviary (United States)

 

Chef’s Table, Season 3 – French Installment, TBD 2016

Alain Passard, L’Arpege (France)

Michel Troisgros, Maison Troisgros (France)

Adeline Grattard, Yam’Tcha (France)

Alexandre Couillon, La Marine (France)

 

Chef’s Table, Season 4 – TBD 2017

Ivan Orkin, Ivan Ramen (United States, Japan)

Jeong Kwan, Chunjinam Hermitage, Baekyangsa Temple (South Korea)

Nancy Silverton, Mozza (United States)

Tim Raue, Restaurant Tim Raue (Germany)

Virgilio Martinez, Central (Peru)

Vladimir Mukhin, White Rabbit (Russia)
 

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