Taco Bell’s Quesalupa Is (Almost) Here

The launch date of Taco Bell’s “highly anticipated” menu item will be announced during Super Bowl 50

Image courtesy of Taco Bell

The Quesalupa is a hybrid of a quesadilla and chalupa.

The wait might finally be over for Taco Bell’s new Quesalupa, which was already confirmed for a nationwide launch last year after a successful test run in Toledo, Ohio. In a vague press release with the key words censored, the brand teases the unveiling of “what could be its biggest food creation yet” during a 30 second commercial at Super Bowl 50 on February 7, 2016.

Brand Eating speculates the “highly anticipated” item is none other than the Quesalupa, featuring a Chalupa-like shell with a melted cheese core. Marketing activities which include a series of pop-up events are anticipated in the lead-up to the TV spot, slated to air during the first quarter of Super Bowl 50.

The Quesalupa is filled with seasoned beef, shredded lettuce, diced tomato, and a shredded cheese blend, all surrounded by a “cheese-lover’s shell.” It will also be available in a breakfast version. Pricing for the new menu item has not been released, however fans can keep up with the latest news on ‘The Feed’ on Ta.co.

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