South Street Seaport

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David Chang Is Bringing a New Restaurant to South Street Seaport

New restaurant will be located on Pier 17

David Chang of Momofuku fame is set to open yet another eatery, this time in South Street Seaport. Very few details are known, but a New York Post exclusive has detailed what we do know.

Howard Hughes Corporation, which is in the middle of a $1.7 billion redevelopment of South Street Seaport, announced plans “for a dynamic new restaurant concept” in a letter to shareholders. It has been revealed that Chang’s Momofuku restaurant group has signed a lease and is opening a new restaurant on Pier 17.

The restaurant’s exact location, opening date, and size have not been revealed, but sources told The Post that it will be a sit-down restaurant.

The paper speculates that the move to bring Chang into the mix at South Street and the deal made with Jean-Georges Vongerichten last fall to open a gourmet food hall and restaurant suggests Hughes Corp. wants to make South Street a destination for both tourists and native New Yorkers alike once again.

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