Naan Pizza

Naan Pizza

Jane Bruce


  • whole-grain naan flatbread
  • 2 Tablespoons  olive oil
  • cloves garlic, minced
  • 1/2  red onion, sliced thinly
  • 2 Teaspoons  garam masala, or to taste
  • 2 Teaspoons  curry powder, or to taste
  •   Salt and pepper, to taste
  • boneless, skinless chicken breast, cut into 1-inch cubes
  • 2 Tablespoons  mango chutney
  • 2-4 Ounces  shredded mozzarella cheese
  • 1 Tablespoon  chopped cilantro

Pizza is always delicious, but sometimes you want to switch it up a little. This pizza uses premade naan, fragrant spices, and sweet and spicy mango chutney to bring together the flavors of India in a new and unexpected way — and it's super easy to make!

Click here to see 5 Naan-Inspired Recipes.

Click here to see 101 Ways to Cook Chicken


Preheat the oven to 375 degrees. Line a baking sheet with parchment paper.

In a large skillet over medium heat, heat 1 tablespoon of the olive oil until shimmering. Add the garlic and cook until fragrant, about 30 seconds. Add the red onion and cook over medium-low heat until soft, about 10 minutes. Add 1 teaspoon of the garam masala, 1 teaspoon of the curry powder, and season with salt and pepper, to taste while cooking. Once the onions have softened, remove from the heat.

Season the chicken pieces with the remaining garam masala, curry powder, and salt and pepper, to taste. To the same pan, add the remaining olive oil and increase the heat to medium-high. Add the seasoned chicken and cook until cooked through, about 6 minutes. Remove from the heat.

To assemble the pizza, place the naan on a baking sheet. Spread the mango chutney evenly over the naan. Add a little cheese on top of the chutney. Place the onions, chicken, and a bit more cheese around the pizza. Bake until the cheese is melted and the naan is heated through, about 5-6 minutes. Remove from the oven, sprinkle with cilantro, and enjoy!


Calories per serving:

477 calories

Dietary restrictions:

Low Carb

Daily value:



  • Fat 28g 43%
  • Carbs 21g 7%
  • Saturated 9g 46%
  • Fiber 3g 13%
  • Trans 0g
  • Sugars 14g
  • Monounsaturated 14g
  • Polyunsaturated 2g
  • Protein 37g 74%
  • Cholesterol 124mg 41%
  • Sodium 371mg 15%
  • Calcium 297mg 30%
  • Magnesium 59mg 15%
  • Potassium 560mg 16%
  • Iron 2mg 9%
  • Zinc 2mg 14%
  • Phosphorus 456mg 65%
  • Vitamin A 98µg 11%
  • Vitamin C 4mg 7%
  • Thiamin (B1) 0mg 10%
  • Riboflavin (B2) 0mg 21%
  • Niacin (B3) 12mg 58%
  • Vitamin B6 1mg 53%
  • Folic Acid (B9) 25µg 6%
  • Vitamin B12 1µg 9%
  • Vitamin D 0µg 0%
  • Vitamin E 4mg 19%
  • Vitamin K 21µg 26%
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