Most Recent on The Daily Meal

11451.

Cracking The Code: The Truth Behind Food Labels

Have you ever chosen the all-natural version of something instead of the regular one just because it sounded healthier? Or how about the reduced-fat...

by Spoon University
Special Contributor, February 11, 2014

11452.

Macarons for Dummies

Given the huge macaron craze lately, it’s difficult to pass up these French confections in your local bakery. However, I still find that many people...

by Spoon University
Special Contributor, February 11, 2014

11453.

Elizabeth Taylor Cocktail at SAIA B Ocean Fort Lauderdale Recipe

by Gabby Carma
, February 11, 2014

11454.

11 Gourmet Gifts for Valentine’s Day

We know. It feels like you were just buying extravagant Christmas presents a few days ago, but once again, it’s time to break out the credit...

by Natalia Sloam
Special Contributor, February 11, 2014

Valentine Gifts
11455.

Critic Roundup: The Food at Agua 301 Is Coated in Salt

This week in restaurant news, The Washington Post restaurant critic Tom Sietsema reviews Agua 301, which has a name that is a bit deceiving as nearly...

by Haley Willard
Editor, February 11, 2014

11456.

Big City Tavern's Hogfather cocktail

by Gabby Carma
, February 11, 2014

11457.

Big City Tavern's Drunk by Chocolate cocktail

by Gabby Carma
, February 11, 2014

11458.

Madison: As Seen on TV

I’ve always had a dream of taking a year off from college and doing my own food television tour accross the country. As delectably delicious...

by Spoon University
Special Contributor, February 11, 2014

11459.

Famous Pastry Shops Around the World

The moment you step in, sweet smells of sugar and chocolate overwhelm you as you stare in awe at glass cases displaying rows of colorful treats...

by Haley Willard
Editor, February 11, 2014

11460.

Fast Food Joints Defend Use of “Shoe Rubber" Chemical

Most people would probably not expect some of the same chemicals found in products like shoe leather and yoga mats to also be in their sandwiches....

by Joanna Fantozzi
Editor, February 11, 2014

11461.

Snackshot of the Day: Poutine

The Daily Meal's editors, contributors, and readers dig into some pretty great restaurants, festivals, and meals. There's not always enough...

by Jane Bruce
The Daily Meal Staff, February 11, 2014

11462.

Hakubai Offers Reality-Altering Sake-Pairing for Couples

I get to eat food fit for royalty on a regular basis. It’s just part of the gig. As a restaurant reviewer and culinary travel writer with Le...

by Erik Mathes
Special Contributor, February 11, 2014

11463.

The Food Almanac: Tuesday, February 11, 2014

Tom Fitzmorris publishes The New Orleans Menu.  Eating Around The World  According to tradition, this is the day in 660 BCE that Japan...

by Tom Fitzmorris
Special Contributor, February 11, 2014

11464.

6 Great Steak Recipes That Won't Break the Bank

What if the meals coming out of your kitchen every night were as good as those coming from a first-rate steakhouse? That would be pretty nice. ...

by Jonathan Hirsch
Special Contributor, February 11, 2014

6 great steak recipes that won't break the bank
11465.

Green Valentine's Day Gift Guide

This Valentine's Day you can do your part to help the earth and still spoil your sweetheart. If your flame is a traditionalist, go for candy and...

by Green Bride Guide
Special Contributor, February 11, 2014

11466.

Gluten-Free Recipes For All Your Favorite Comfort Foods

Hamburgers, hot dogs, pizza and pretzels: not only are these some of America’s most iconic foods, they also all contain wheat—an...

by Lifestyle Mirror
Special Contributor, February 11, 2014

Gluten-free comfort Lifestyle Mirror
11467.

8 Foods to Spice up Your Valentine’s Day

For those lucky ones who find themselves committed in long-term relationships, the stakes are high for keeping the spark lit within the relationship...

by Spoon University
Special Contributor, February 11, 2014

11468.

Remembering Shirley Temple Through Her Namesake Cocktail

Shirley Temple Black, the adorable curly-haired child star who won the hearts of Americans as she sang and tap-danced across the silver screen during...

by Joanna Fantozzi
Editor, February 11, 2014

11469.

11 Foods Not to Eat on a Date

First dates are inherently awkward. As if worrying about discussion points and thinking of jokes that will convince your date you’re funny weren’t...

by Spoon University
Special Contributor, February 11, 2014

11470.

8 Things You Didn’t Know You Could Make In a Crock-Pot

Slow-cookers, also known as crock-pots, make meals simple and easy. With some quick prep work in the morning, this handy cooking appliance simmers...

by Emily Jacobs
Special Contributor, February 11, 2014

11471.

7 Spices You Need in Your Kitchen

Spices are magical. True story. With the right spices, you have the ability to pack a punch of flavor into any dish. While there are literally...

by Spoon University
Special Contributor, February 11, 2014

11472.

The Clam: It Fits Just Right

by Robert Rosenthal
Special Contributor, February 11, 2014

11473.

“HEALing” with cooking, growing, and eating

HEALing Community Center is reaching beyond the boundaries of traditional medicine to transform the health of residents on the Westside, where...

by Food Tank
Special Contributor, February 11, 2014

11474.

Spoon Loves Zipcar Giveaway

This Valentine’s Day, we’re hooking up with our friends at Zipcar to help make your Valentine’s date night the best it can be....

by Spoon University
Special Contributor, February 11, 2014

11475.

Wild Venison and Cape Cod Cranberry Winter Sausage

by Katherine Van Ness
Special Contributor, February 11, 2014

Venison Sausage