Most Recent on The Daily Meal

11451.

McQ Alexander McQueen Spring/Summer 2014 Video Takes Us Down the Rabbit Hole

Sometimes fashion videos can take you on a magical journey that make you want to buy everything and anything from the collection, other times it...

by JustLuxe
Special Contributor, January 03, 2014

11452.

Here's a Look Back to 6 of Our Favorite New Hotels That Opened in 2013

We’ve got a deep love for hotels; everything about them draws us in, tempting us with their stylish décor, impeccable service, modern...

by JustLuxe
Special Contributor, January 03, 2014

11453.

South American Boutique Travel Company Debuts New Luxury Portfolio in Miami

Oasis Collections, the American-run, South American-based boutique hospitality company which pioneered the introduction of a social element and style...

by JustLuxe
Special Contributor, January 03, 2014

11454.

Gettin Frosty with Elysian Brewing & Vinylogy for Hunnington Dog

If you're a dog lover, a beer lover, or even just a vinyl lover, than Elysian Brewing has just the event for you next Tuesday, January 7th, at...

by The New School Beer
Special Contributor, January 03, 2014

11455.

Travel and Food Notes Resolutions: Lessons I've Learned This Past Year

As I travel from country to country and city to city, I always take notes about things I should never do again, or things that I'd like to share with...

by Meryl Pearlstein
Special Contributor, January 03, 2014

11456.

When Less is More; Farmers Are Reaping the Benefits of No-till Agriculture

No-till agriculture allows crop residue to remain on fields, rather than being tilled into the soil. This farm management practice can reduce erosion...

by Food Tank
Special Contributor, January 03, 2014

11457.

Healthy Great-Tasting Frozen Meals

Whatever you do, don't call bistroMD meals TV dinners. Name-brand old-school frozen dinners just can't hold a candle to bistroMD's chef-...

by gastrotraveling
Special Contributor, January 03, 2014

11458.

Martha's Vineyard Island-to-Table Dining at the Harbor View

Artisan, fresh plates are what chef Nathan Gould artfully prepares here at Water Street and Henry's, Harbor View Hotel's vaunted on-site...

by gastrotraveling
Special Contributor, January 02, 2014

11459.

David Burke Restaurant Set to Open at New York Archer Hotel

When the Archer Hotel opens this spring, the boutique hotel in Manhattan’s Garment District will feature a new restaurant by celebrity chef...

by Lauren Mack
Writer, January 02, 2014

Archer Hotel
11460.

Fiery Hot Cheddar Walnuts

by Sasha Bernstein
, January 02, 2014

11461.

Fiery Hot Cheddar Walnuts

by Sasha Bernstein
, January 02, 2014

11462.

Barrel-Aged Double Bastard Packs a Punch

This fall, Stone Brewing Company released Southern Charred, batch number seven of their 2013 Quingenti Millilitre series. It features the 2012...

by Pete O'Connell
, January 02, 2014

11463.

Walmart Recalls Donkey Meat, Contains Fox

If you happen to have bought donkey meat at a Chinese Walmart recently, listen up: you should probably return it for a refund, because it most likely...

by Dan Myers
Editor, January 02, 2014

11464.

Cheese of the Week: Di Palo's Fior Di Latte

About half a mile from my Manhattan home, in what remains of the heart of Little Italy, you’ll find the finest mozzarella cheese made in New...

by Raymond Hook
Special Contributor, January 02, 2014

11465.

10 Fun and Festive Winter Wedding Cakes

Cakes are an art form — an edible art form for that matter. After all, a cake is not something that is simply eaten and forgotten; it makes a...

by Lauren Gordon
Editor, January 02, 2014

11466.

5 Simple Ways to Save $112 / Month by Brown Bagging Your Lunch

Do you regularly go out for lunch at work? If so, this seemingly harmless workday routine may cost you more than you think. Studies have shown that...

by jeffreybunn
, January 02, 2014

11467.

New Year’s Resolution #3: Quit Drinking Hummingbird Food

Watching hummingbirds hover midair outside the window while their slender, needle-like beaks suck up sugar-water from a cherry-red feeder is one of...

by Jess Novak
Editor, January 02, 2014

11468.

Woojeon Green Tea

by Jess Novak
Editor, January 02, 2014

11469.

9 Guilt-Free Candies That Won’t Derail Your Diet

As the new year arrives, we make tons of promises to ourselves: This is the year we quit that job, find that dream apartment, and lose all of that...

by Lauren Gordon
Editor, January 02, 2014

11470.

Weekly Opening Report: The Week of December 30, 2013

Every week, we take a look at some of the restaurants that have opened or will soon open across the country. Here’s this week’s roundup:...

by Haley Willard
Editor, January 02, 2014

11471.

Healthy Holidays, Healthy Stuff

Planet Blue Ambassadors teamed up with MHealthy and Ann Arbor’s Ecology Center to throw a highly informative and entertaining event called...

by Spoon University
Special Contributor, January 02, 2014

11472.

Double Chocolate Mint Cookies

One of the beauties of college is that the second you are done with a few weeks of studying and finals, you are home free for a solid three weeks. ...

by Spoon University
Special Contributor, January 02, 2014

11473.

Cowboy Bean and Corn Chili

by Emily Jacobs
Editor, January 02, 2014

11474.

Red, White, and Bean Minestrone

by Emily Jacobs
Editor, January 02, 2014

11475.

Chocolate Lovers Chili

by Emily Jacobs
Editor, January 02, 2014