Microwave Texas Nachos Recipe


Nutrition

Cal/Serving: 654
Daily Value: 33%
Servings: 2

High-Fiber
Gluten-Free, Wheat-Free, Egg-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free
Fat41g63%
Saturated15g77%
Trans0g0%
Carbs51g17%
Fiber6g22%
Sugars4g0%
Protein22g44%
Cholesterol69mg23%
Sodium871mg36%
Calcium366mg37%
Magnesium88mg22%
Potassium581mg17%
Iron2mg13%
Zinc3mg22%
Vitamin A1870IU37%
Vitamin C17mg28%
Thiamin (B1)0mg21%
Riboflavin (B2)0mg18%
Niacin (B3)3mg15%
Vitamin B60mg22%
Folic Acid (B9)51µg13%
Vitamin B121µg15%
Vitamin D1µg0%
Vitamin E3mg13%
Vitamin K18µg23%
Fatty acids, total monounsaturated15g0%
Fatty acids, total polyunsaturated7g0%
Have a question about the nutrition data? Let us know.

Exclusive from The Daily Meal

If clementines are unavailable, substitute 1/3 cup freshly squeezed juice and a little zest from a...
These cookies take oatmeal to new levels with chocolate chips and coconut.  
Add some Mediterranean flavors to your next casserole dish.

Taste of Home

Make these nachos for your next tailgating party or serve them as an appetizer. It's a fun dish and easy to make. 

For more recipes, visit Taste of Home.

Click here to see 7 Surprising Things You Can Make in the Microwave

5
Ratings2

INGREDIENTS

  • 2 ounces uncooked chorizo or bulk spicy pork sausage
  • 1 garlic clove, minced
  • 1/4 cup refried beans
  • 2 cups tortilla chips
  • 1/2 cup shredded Colby-Monterey Jack cheese
  • 1/2 cup shredded lettuce
  • 1 small tomato, seeded and diced
  • 3 tablespoons chopped onion
  • 1/4 cup Daisy Brand Sour Cream
  • 1/4 cup guacamole
  • 2 tablespoons sliced jalapeño

DIRECTIONS

Crumble chorizo into a small skillet; add garlic. Cook over medium heat for 6-8 minutes or until fully cooked; drain.

In a microwave-safe dish, combine chorizo mixture and beans.

Cover and microwave on high for 1-2 minutes or until heated through; stir.

Place the tortilla chips on a microwave-safe serving plate; sprinkle with cheese.

Heat, uncovered, on high for 1 minute or until cheese is melted. Spoon chorizo mixture over chips and cheese.

Top with lettuce, tomato, onion, sour cream, guacamole and jalapeño. Serve immediately.

Recipe Details

Servings: 2
Cuisine: American

Be a Part of the Conversation

Have something to say?
Add a comment (or see what others think).


Post a comment

Add a Comment

Upload a picture of yourself no larger than 3MB, please see Terms for details
CAPTCHA
Please answer this Captcha to prove you are human
Image CAPTCHA
Enter the characters shown in the image.
CAPTCHA
Please answer this Captcha to prove you are human