Michelin-Starred Chef Opening Restaurant in Williamsburg and More News

In today's Media Mix, 'Budweiser' isn't trademarked, plus the miracle berry diet (again!)

The Daily Meal brings you the biggest news from the food world.

Paul Liebrant Opening the Elm: The chef behind Corton is helming a new project at the King & Grove hotel in Williamsburg called The Elm. [Eater]

Homaro Cantu's Miracle Berry: Hawking his miracle berry cookbook, Cantu goes on Good Morning America to show how it all works. [GMA]

Anheuser-Busch Loses 'Budweiser': Looks like Anheuser-Busch InBev won't hold the exclusive rights to Budweiser in Britain, as Czech brewery Budejovicky Buvar also makes a beer called Budweiser. The Czech's hometown translates to "Budweis" in German. [Grub Street]

Are Steakhouses Over? Pete Wells looks at the classic steakhouse, wondering if the big-tie, big-meat restaurants are relics of the past. [NY Times]

Coffee vs. Soda: Young aduls are apparently all about coffee instead of soda. We could've told you that. [NPR]


Anheuser-Busch InBev lost its battle to secure the trademark to the Budweiser name in Britain against Czech brewery Budejovicky Budvar, a company that also makes a beer called Budweiser

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