MAIA Luxury Resort & Spa: Taste The Finest In Foodie Fare

Located on 30 acres of award-winning gardens on the main island of Mahé, MAIA Luxury Resort & Spa features 30 private villas, all with 180-degree uninterrupted sea views. In addition to stunning views and exceptional service, MAIA provides only the freshest in locally sourced cuisine as well as tailored wine experiences . 

Foodies and wine connoisseurs will be pleased with the "Wherever, Whenever, Whatever" service provided by Maia's five skilled chefs who offer the finest in fish and seafood (including sushi and sashimi), as well as Créole, Indian and Asian cuisines.

Wine-tailored activities at this Seychelles paradise include the opportunity for guests to define their Wine Sign® with the MAIA Wine Sign® program. Unique to Maia, it involves a blind tasting of 6 wines from the more than 280 bottle collection to determine each guest's unique preferences.

For those focused on eating organic, fresh fare, accompanying Head Chef Jean-Paul Nourrice to the local food markets is an experience like none other. Guests can even go fishing and cook their own catch. It is also possible to indulge in bespoke picnics or barbecues in-villa or on the sandy shores while the ocean waves crash and a butler fulfills every need.

Travelling with children? A constant at Maia is the specialized menu perfect for children who may not enjoy the same haute cuisine as parents. Another family-focused culinary aspect special to Maia is the "perfect dinner" experience. Coordinated by MAIA, children select the menu for the evening, gather floral decorations from the gardens, and craft the invitations for a special thank you dinner for their parents providing lasting memories of a family vacation well spent.