Luna Park

Row 1

Details
694 Valencia St (at 18th St)
San Francisco, CA 94110
(415) 553-8584
American, Breakfast
$ $
Hours
Mon–Fri: 11:30 AM–10:30 PM Sat: 10:30 AM–11:00 PM Sun: 10:00 AM–10:00 PM

Foursquare Tips

  • Monday to Thursday this well-known restaurant offers a Blue Plate Special of two nightly entrees, one vegetarian, priced between $10 and $12. While waiting for a table, try a mojito at the bar.
  • Get the mac, pork cutlet, and for dessert either the bananas foster or bread pudding. They also have a great bar! www.grubcrawl.com
  • Try the Goat Cheese Fondue!
  • Goat cheese fondue and make-your-own smores are a must!
  • Weekend bottomless mimosas till 3pm. Perfect way to get drunk in the middle of an afternoon.
  • Luuuurve this spot for their homey dinners, great staff, and fellow patrons :)
  • Underrated but overfunded brunch spot.
  • Goat Cheese fondue and an Ice Breaker (frozen grapes in a martini).
  • BRUNCH HERE IS VERY LOUD. IM SHOUTING SO YOU CAN HEAR THIS TIP.
  • This is your Sunday Brunch spot! Order a scorpion bowl, bottomless mimosas or sangrias, and the breakfast tacos with chorizo.
  • You've got to try the grilled artichokes!
  • Get the Scout Mob app on your iPhone or Android device for 50% off through mid-December.
  • Skip the coffee. It tastes like it was made with pool water and last week's grinds.
  • Zagat rated
  • Make sure to make reservations, it's actually preferred method.
  • For dessert, order the chocolate chip bread pudding coupled with a Tawny Port or a Framboise. Delightful!
  • Try the Breaded Pork Cutlet Stuffed with Mushrooms and Gruyere Cheese with Mashed Potatoes, String Beans & Apple-Cranberry
  • Cant drink if you sit outside but if you sit inside you get a cadre if lovely waitresses keeping your mimosa glass full
  • Get the chillaquiles its the breakfast nachoes they are literally foodgasmic
  • bottomless mimosas!