Three times a week, The Daily Byte rounds up stories worth reading and blogs worth following.
• Bite-sized pastelillos from a street-food cart. [Eating in Translation]
• Check out this "Magic Mountain Lodge" in Chile, a volcano-shaped hotel covered in rainforest vines and moss. [Honestly WTF]
• Take a behind-the-scenes look at the dumpling-making machine that is Alhambra's Green Chopsticks. [Deep End Dining]
The Daily Byte is a regular column dedicated to covering interesting food news and trends across the country. Click here for previous columns.