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Lexington Brass

517 Lexington Avenue
New York NY 10017


Lexington Brass Photos
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The Daily Meal Editors and Community Say
Francesca Borgognonetdm-35-icon.png

Francesca Borgognone, Editor

An American Bistro Where Brunch Comes with an Imagination. Sunday brunch isn’t really an original concept, especially not in New York City. Regardless, it's a meal that gets people together at the tail end of a busy weekend for some indecisive (breakfast or lunch?) eating; often, much needed... Read More

Darren Atkinstdm-35-icon.png

Darren Atkins, Staff Writer

New York, NY. I recently had the pleasure of a mid-day lunch with a friend. You are probably thinking Soho or West Village?? No — Midtown!... Read More

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Foursquare Tips
AskMen
Plenty of Sixpoint flowing and a full bill of fare with seafood towers, French onion soup, buttermilk-fried chicken, strip steaks, and a bacon-cheeseburger with truffle fries.
Michelle M.
If for brunch try the Royal Benedict w Cavier. See my photo needless to say more.
Shirley B.
Drink: bloody mary or sweet savannah. Highly recommend the tuna tacos and truffle fries for apps. As for entree my favorites are a kale salad with protein or a yellowfin Tuna burger!
Elizabeth B.
Great brunch!! Will definitely be returning next time I am in the city. Ask for Lauren if you sit at the bar!
Walter S.
Try the buttermilk fried chicken and the flat bread with an glass of cake bread (only restaurant in The city that has is by the glass, $28)
Raj G.
Time for a Tiger (Beer)!
tony d.
Enjoy a brass ale made in Brooklyn with the french fries. They are drizzled with truffle oil, garlic and Parmesan cheese.
Michelle M.
Since you are at the Brass come up to the 2nd floor lounge and try the coffee made from the $5,000 coffee maker.
Michael W.
The Lobster Mac n Cheese is to die for
Brian C.
Bloody Mary is a winner.
Helena L.
Recommend the pork stack/egg sandwich and the beer Belgian waffles!n
Amie R.
One of the best French onion soups in the city
Adam S.
Had a power lunch here. Oysters and a salade nicoise. Both excellent. (3 of 4 petals via Fondu)
Kevin F.
Great St. Paddy's special: a pint of Guinness or Smithwicks & shot of Jameson for $8. In Midtown!
Ken D.
Baguette French toast! Wow that was heavy
David A.
I love their cheesecake!
Keith M.
Nice place, great seafood
Ernesta
Nice place for breakfast!;)
Adam H.
Probably the most expensive but best bloody mary I've ever had...the Baltimore Bloody
Courtney B.
It might not be in the menu but ask for the candy bar for dessert
Bret B.
Ask Brian for recommendations - he does an awesome job describing what's good, even for picky eaters.
Damien B.
Get the Chicken & Waffles. It comes with melted honey butter. One of THE BEST things I've eaten!!
Larry C.
Jelly donuts are freshly made and delicious!!
F-Factor
Check out the F-Factor Approved options at Lexington Brass here: http://goo.gl/O2s1Q
Erez S.
Best bloody marys in NYC, whether for brunch or dinner. Greet lox for brunch, the burger and fried chicken are solid choices for dinner.
Monica J.
Not the place to come if you're in a hurry. Have been here for an hour and still no main course......
Sah L.
Came for restaurant week and was not impressed
Baby D.
If you have any food barriers or hang ups go here to overcome them. Everything is delicious.
Mark B.
Try the goat cheese ommelete. I'm hooked on it.
Jen14221
Four words: FRIED. CHICKEN. RED. WINE.
Sten T.
BAKED eggs. In avocado. With crab meat. Mmmm.
Jessica S.
Get the kale salad and add grilled chicken. - So. Good.
Jarett L.
Free Coffee Refills
Yuki T.
Good taste, good service
Maria G.
They forgot to put in our order and called it a "miscommunication with the kitchen." Don't spin me. Good food and nice ambiance otherwise. :/
J R.
Mac in kale pretty damn good
Leah S.
I loved the duck and the new lamb shank that they added to the menu. For wines the pinot noir from Oregon was well worth the extra few dollars!
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