Knob Creek Spice of Life Cocktail
- 2 1/2 s parts Knob Creek Rye
- 1/2 part white peach nectar
- 4-5 s fresh mint leaves
- 1 part ginger beer
Michael Symon created this cocktail for Knob Creek Rye, combining peach, mint, and some ginger beer for a refreshing, festive cocktail.
Muddle mint, peach nectar, and Knob Creek Rye in the bottom of a shaker.
Add ice and shake vigorously.
Strain over ice and top with ginger beer.
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