House of Prime Rib

Row 1

Details
1906 Van Ness Ave (btw Jackson & Washington)
San Francisco, CA 94109
(415) 885-4605
Steakhouse, American
$ $ $ $
Hours
Mon–Thu: 5:30 PM–10:00 PM Fri: 5:00 PM–10:00 PM Sat–Sun: 4:00 PM–10:00 PM

Foursquare Tips

  • Is this the greatest place in the universe? Nobodys mother made roast beef like this. Anthony Bourdain, No Reservations
  • Order the King Henry VIII, marvelous!
  • Eventhough they offer you a second helping....fuck it...take it.
  • 7x7's Big Eat 2012 says the prime rib is delicious. Yum!
  • Pretty sure you don't need a tip at a restaurant where the menu is just "how big a slice of prime rib do you want?"
  • Offers excellent prime rib complete with creamed spinach, mashed potatoes & gravy with Yorkshire pudding. Without a reservation, you'll wait at least an hour. More at http://is.gd/sfHOPR
  • Order the prime rib....not that you have a choice or anything.
  • I came for the Prime Rib! And was not let down.AMAZING SERVICE & amazing food too. Traditional American/English food. wine. I came with my own bottles though.
  • The king henry viii cut is the best steak in SF, making our list of "The Tastes That Make the City: SF Edition."
  • A great range of vegan tapas on their secret menu. Ask your server.
  • If you don't know... Now you know :) beautiful and tasty cow-love
  • Don't eat too much bread or salad! Save room for Prime Rib, potatoes and Yorkshire pudding! Save room got dessert too! Lots to choose from!
  • Try the Prime Rib.
  • Try the Prime Rib
  • Best Prime Rib in SF (perhaps the universe)
  • King Henry's cut is the only cut you should get.
  • They will call you out if you try to take a piece of the napkin...
  • Have a martini even if you dont normally drink them. And if you love prime rib, you can get a free second cut thats thinly sliced and quite succulent, but youll probably be too stuffed to taste it.
  • Try the Prime Rib
  • get the king henry cut!! finish it and you get a 2nd (tiny) slice for free! but still cool. the creamed corn and mashed potatoes are amazing as well =)