Hot Fudge Sauce


  • 2 Cups  water
  • 2 Cups  sugar
  • 1 Cup  cocoa powder
  • 1 Teaspoon  salt
  • 4 Cups  light corn syrup
  • 4 Cups  heavy cream
  • 16 Ounces  dark chocolate
  • 8 Ounces  butter
  • 2 Tablespoons  vanilla extract

Hot fudge is something people always resort to buying pre-made, but once you make it from scratch, you can't go back. This is my no-fail recipe. 


In a medium-sized saucepan, bring the water, sugar, cocoa powder, and salt to a boil. Add the corn syrup and heavy cream and simmer for 5 minutes. Next add the rest of the ingredients, mix well, and serve. 

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