Celebrating The Day Of The Dead Slideshow

Skull-Shaped Pan de Muerto

Sweet Pan de Muertos is a specialty of this holiday, especially when it's skull shaped like this one is.

Returning From the Grave: an Aztec Wedding

A creepy bridal party celebrates the holiday.

Lola in Love Cocktail

Celebrate the Day of the Dead with a toast! This cocktail is one of two created by mixologist Jorge Guzman of Ofrenda Cocina Mexicana in New York for the restaurant's Dia de los Muertos festivities.

Click here for the recipe.

A Festive and Commemorative Ofrenda

An ofrenda created to celebrate the lives of deceased loved ones.

Ofrenda's Mole Sauce

New York City's Ofrenda, a Mexican restuarant focusing on home-style authentic cooking, makes this Chicken and Mole dish for the holiday.

Click here to see the recipe for Ofrenda's Mole Sauce.

Day of the Dead Skulls

A colorful and festive collection of skulls.

A Creative Ofrenda

A food-and-drink inspired ofrenda.

Flor & Luna Cocktail

Mixologist Jorge Guzman of Ofrenda Cocina Mexicana in New York City created this cocktail for the restaurant's Dia de los Muertos celebrations.

Click here to see the recipe for the Flor & Luna cocktail.

Bread Faces

Not really sure if these little figures are edible; hopefully they weren't stuck on with Krazy glue.