Heirloom Tomato Kibbeh Recipe

Heirloom Tomato Kibbeh Recipe
3.2 from 425 ratings
Chef Ana Sortun uses her vast knowledge of spices and Middle Eastern cuisine to create this lovely and refreshing dish. Sortun is one of the featured chefs at the annual Taste of St. Croix event that takes place on the island and where this dish was also served. — Yasmin Fahr
Servings
6
servings
Grilled Nectarines
Ingredients
Directions