The Hanukkah Sufganiyot Mocktail Recipe
Daily Value: 6%
Fat-Free, Low-Fat-Abs, Kidney-Friendly, Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Egg-Free, Milk-Free, Peanut-Free, Tree-Nut-Free, Soy-Free, Fish-Free, Shellfish-Free, Alcohol-Free
|Folic Acid (B9)||1µg||0%|
|Fatty acids, total monounsaturated||0g||0%|
|Fatty acids, total polyunsaturated||0g||0%|
Exclusive from The Daily Meal
- 1 teaspoon raspberry flavor sugar syrup such as Torani
- 1/2 tablespoon vanilla flavor sugar syrup
- 4 ounces lemon-lime soda, chilled
- Lemon wedge
- Powdered sugar
Moisten the rim of a champagne flute or other glass with lemon wedge. Dip into powdered sugar. Add raspberry and vanilla syrup to glass. Carefully pour in chilled soda. Stir gently.
Recipe DetailsServings: 1
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