The Hanukkah Sufganiyot Mocktail

Ingredients

  • 1 Teaspoon  raspberry flavor sugar syrup such as Torani
  • 1/2 Tablespoon  vanilla flavor sugar syrup
  • 4 Ounces  lemon-lime soda, chilled
  •   Lemon wedge
  •   Powdered sugar

A non-alcoholic take on the Sufganiyot cocktail, made by Faith Kramer. Click here to find more Hanukkah cocktails.

Directions

Moisten the rim of a champagne flute or other glass with lemon wedge.  Dip into powdered sugar.  Add raspberry and vanilla syrup to glass. Carefully pour in chilled soda. Stir gently.

Bring your favorite dish to our table

Join the Daily Meal's Community and Share your Thoughts

The Daily Meal Editors and Community Say...