Gwyneth Paltrow Releasing Second Cookbook, 'It's All Good'
Her second book, featuring healthy recipes that eliminate preservatives, will be released in April
Looks like Gwyneth Paltrow is getting back into the cookbook business (presumably without a ghostwriter but with Julia Turshen); Eater spotted a new cookbook titled It's All Good from the actress on Amazon, out April 2, 2013.
According to the publisher's description, the cookbook will feature "recipes for the foods she eats when she wants to lose weight, look good, and feel more energetic." The story behind it involves Paltrow going on an "elimination diet" after a "particularly grueling schedule and lapse of overindulgence." A doctor found Paltrow was anemic and vitamin D deficient, not to mention "her stress levels were sky high."
The recipes cut out coffee, alcohol, dairy, eggs, sugar, shellfish, deep-water fish, wheat, meat, soy, or anything processed, leaving Paltrow with stripped down versions of huevos rancheros, hummus tartine with scallion-mint pesto, salmon burgers with pickled ginger, and power brownies. There are 185 recipes in total, all probably somewhat doable by us normal human beings.