Gluten-Free Pumpkin Pecan Bread Recipe


Nutrition

Cal/Serving: 166
Daily Value: 8%
Servings: 20

Low-Sodium
Kidney-Friendly, Dairy-Free, Gluten-Free, Wheat-Free
Fat9g14%
Saturated6g28%
Trans0g0%
Carbs20g7%
Fiber2g8%
Sugars11g0%
Protein2g4%
Cholesterol19mg6%
Sodium58mg2%
Calcium52mg5%
Magnesium13mg3%
Potassium94mg3%
Iron1mg5%
Zinc1mg3%
Phosphorus50mg7%
Vitamin A2572IU51%
Vitamin C1mg1%
Thiamin (B1)0mg3%
Riboflavin (B2)0mg14%
Niacin (B3)0mg1%
Vitamin B60mg1%
Folic Acid (B9)5µg1%
Vitamin B120µg1%
Vitamin D0µg0%
Vitamin E0mg2%
Vitamin K4µg5%
Fatty acids, total monounsaturated2g0%
Fatty acids, total polyunsaturated1g0%
Have a question about the nutrition data? Let us know.

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Gluten-Free Pumpkin Pecan Bread
Amie Valpone

No need to prance the aisles of the stores looking for what to bring when you can simply just wrap this cute loaf in parchment paper with twine and a cute card. Then you will be able to share the goodness with your family and friends for dessert.

See all bread recipes.

1
Ratings8

INGREDIENTS

  • Cooking spray
  • 1/2 cup vegan butter, at room temperature
  • 1 cup pure maple syrup
  • 2 large eggs
  • 1 1/3 cups pumpkin purée
  • 1 tablespoon vanilla extract, preferably organic
  • 1 1/2 cups gluten-free all-purpose flour
  • 1 teaspoon baking powder
  • 1 tablespoon pumpkin pie spice, preferably organic
  • 3/4 teaspoon cinnamon, preferably organic
  • 1/4 teaspoon sea salt
  • 3/4 cup pecans, chopped

DIRECTIONS

Preheat the oven to 350 degrees.

Coat a loaf pan with cooking spray. In a large bowl, cream the butter, maple syrup, eggs, pumpkin purée, and vanilla extract. In another bowl, whisk together the flour, baking powder, pumpkin pie spice, cinnamon, sea salt, and pecans.

Fold the wet ingredients into the dry ingredients. Do not overmix. Transfer the mixture to the loaf pan. Bake until a toothpick inserted into the center comes out clean, about 1 hour. 

Recipe Details

Click here to see more recipes from The Healthy Apple.

Servings: 20
Total time: 1 hour, 20 minutes
Cuisine: American
Special Designations: Gluten-free, Kid-friendly

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