Gluten-Free Kaleslaw Recipe

Gluten-Free Kaleslaw Recipe
Staff Writer
Gluten Free Kaleslaw

Elanaspantry.com

Gluten Free Kaleslaw

My garden is overflowing with kale so I am looking for creative ways to serve it to the boys. Of course, their favorite kale dish is the Kale Salad with Cranberries, however, we can't have that every night so I came up with this delicious gluten free Kaleslaw. The boys liked it and ate some, I myself had about 4 bowls of it — addictive I'd say.

Click here to see Quick and Easy Gluten-Free Recipes

Ingredients

  • 2 heads kale, any variety
  • 4 large carrots
  • ¼ cup marcona almonds, coarsely chopped

Directions

Chiffonade the kale into thin strips. Using a hand held julienne slicer, julienne the carrots. In a large bowl, toss together kale, julienned carrots and almonds.

Coat with a couple of tablespoons of Marcona Almond Mayonnaise. Serve.

Recipe Shopping Tip

For healthy recipes, choose raw fruits, vegetables, and meats, and unprocessed foods.

Recipe Cooking Tip

For healthy recipes, substitute butter for olive oil, and bake, broil, or grill instead of fry.