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Ginger Bee Cocktail Recipe
Jun 13, 2011 @ 4:58 PM
Posted by
Daily Value: 5%
Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
Posted by
Nutrition
Cal/Serving: 100Daily Value: 5%
Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
| Fat | 0g | 0% |
| Saturated | 0g | 0% |
| Carbs | 6g | 2% |
| Fiber | 0g | 0% |
| Sugars | 6g | 0% |
| Protein | 0g | 0% |
| Sodium | 5mg | 0% |
| Calcium | 3mg | 0% |
| Magnesium | 1mg | 0% |
| Potassium | 2mg | 0% |
| Iron | 0mg | 1% |
| Zinc | 0mg | 0% |
| Vitamin A | 11IU | 0% |
| Vitamin C | 0mg | 0% |
| Thiamin (B1) | 0mg | 0% |
| Riboflavin (B2) | 0mg | 0% |
| Niacin (B3) | 0mg | 0% |
| Vitamin B6 | 0mg | 0% |
| Folic Acid (B9) | 0µg | 0% |
| Fatty acids, total monounsaturated | 0g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |
Have a question about the nutrition data? Let us know.
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INGREDIENTS
- 5 mint leaves, plus 1 or 2 for garnish
- 1 ounce Jack Daniel's Tennessee Honey
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Muddle mint with whiskey and then shake with ice. Strain into a cocktail glass and top with ginger beer. Garnish with bitters and a mint leaf.
Recipe Details
Makes 1 drink
Servings: 1
