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in drink





















| Fat | 0g | 0% |
| Saturated | 0g | 0% |
| Carbs | 1g | 0% |
| Fiber | 1g | 3% |
| Sugars | 0g | 0% |
| Protein | 0g | 0% |
| Sodium | 126mg | 5% |
| Calcium | 8mg | 1% |
| Magnesium | 1mg | 0% |
| Potassium | 10mg | 0% |
| Iron | 0mg | 0% |
| Zinc | 0mg | 0% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 8mg | 13% |
| Thiamin (B1) | 0mg | 0% |
| Riboflavin (B2) | 0mg | 0% |
| Niacin (B3) | 0mg | 0% |
| Vitamin B6 | 0mg | 1% |
| Folic Acid (B9) | 1µg | 0% |
| Vitamin E | 0mg | 0% |
| Fatty acids, total monounsaturated | 0g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |

This spiritous drink, from Turk Dietrich of New Orleans cocktail den, Cure, is a potent mix of amaro, gin, and Campari.
Add all ingredients into a mixing tin with ice. Stir until chilled. Strain the liquid into a highball glass filled with fresh ice. Twist lemon peel over drink and garnish inside the glass.