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Fat-Free Key Lime Sorbet Recipe
May 22, 2012 @ 5:21 PM
Posted by
Daily Value: 4%
Servings: 6
Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
Posted by
Nutrition
Cal/Serving: 80Daily Value: 4%
Servings: 6
Low-Fat, Low-Sodium
Vegan, Vegetarian, Dairy-Free, Gluten-Free, Wheat-Free, Fat-Free, Low-Fat-Abs
| Fat | 0g | 0% |
| Saturated | 0g | 0% |
| Carbs | 22g | 7% |
| Fiber | 1g | 4% |
| Sugars | 18g | 0% |
| Protein | 0g | 1% |
| Sodium | 4mg | 0% |
| Calcium | 16mg | 2% |
| Magnesium | 4mg | 1% |
| Potassium | 58mg | 2% |
| Iron | 0mg | 1% |
| Zinc | 0mg | 0% |
| Vitamin A | 27IU | 1% |
| Vitamin C | 16mg | 26% |
| Thiamin (B1) | 0mg | 1% |
| Riboflavin (B2) | 0mg | 1% |
| Niacin (B3) | 0mg | 0% |
| Vitamin B6 | 0mg | 1% |
| Folic Acid (B9) | 5µg | 1% |
| Vitamin E | 0mg | 1% |
| Vitamin K | 0µg | 0% |
| Fatty acids, total monounsaturated | 0g | 0% |
| Fatty acids, total polyunsaturated | 0g | 0% |
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INGREDIENTS
- Zest of 3 Key limes
- 1 cup water
- 1/2 cup sugar
- 1/2 cup Key lime juice
- 1/2 cup carbonated mineral water
- 6 Key lime wedges, for garnish
DIRECTIONS
Stir together the Key lime zest, water, and sugar in a heavy-bottomed saucepan. Bring to a boil, then reduce the heat to medium and simmer for 5 minutes. Remove the syrup from the heat and let cool.
In a medium-sized bowl, stir together the syrup, Key lime juice, and mineral water. Pour into an ice cream maker, and freeze according to the manufacturer's directions. Garnish each serving with a Key lime wedge.
If you do not have an ice cream maker, follow these directions to freeze the sorbet in the freezer:
Place the bowl in the freezer and freeze for 1 ½ hours. Remove and stir with a whisk. Return to the freezer and stir about once every hour for 4 hours. (The more often it is stirred, the more air will be incorporated, resulting in a lighter finished product.) Garnish each serving with a Key lime wedge.
Recipe Details
Servings: 6Cuisine: Dessert
Special Designations: Dairy-free, Low-fat, Kid-friendly, Healthy
