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New York, New York
359 1st Ave (at E 21st St.)
Mon–Fri: 6:00 AM–9:00 PM Sat–Sun: 6:00 AM–5:00 PM
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The Daily Meal Editors and Community Say...
Map: Surroundings & Nearby
It's like eating a small, delicious Jewish child.
Tuesday, October 18, 2011 - 09:11
Best bagels in the City in my humble opinion
Sunday, January 10, 2010 - 06:11
Jew tip: Don't get the white fish sandwich, get a bagel with cream cheese and 1/4 lb. white fish on the side. $2.00 less, with more fish!
Friday, January 21, 2011 - 06:13
if you are just getting bagels (just bagels), avoid the crazy line and go straight to where the bagels are and buy them there.
Sunday, November 29, 2009 - 06:11
They don't toast.
Sunday, May 22, 2011 - 13:11
great but almost too much cream cheese. was falling off. good stuff though
Tuesday, November 24, 2009 - 06:37
The best bagels in New York. I'm an "everything with scallion cream cheese" kind of guy myself, but that's pure breath hubris. Just don't ask for it toasted, you noob.
Monday, March 11, 2013 - 16:55
Get the everything bagel here. You'll never eat anything else.
Saturday, March 2, 2013 - 02:36
It's all about the spreads here. Try a fresh batch of the Raisin Walnut cream cheese with Lox.
Sunday, June 28, 2009 - 09:53
Bagels are coming out so hot and fresh you don't need to toast the bagel! Well, they wouldn't toast if for you anyway :p
Thursday, September 11, 2014 - 06:20
I wait patiently/ on long lines for great bagels/ totally worth it.
Friday, June 21, 2013 - 06:11
I pass 15+ bagel places en route to this spot, but it's totally worth it. Weekend mornings, expect it to take 10 mins or so.
Friday, May 3, 2013 - 08:21
Good stuff but God help you if you are not ready or have questions. No bagels for you!
Thursday, October 11, 2012 - 19:17
If you come later in the morning, be sure to ask which bagels are still warm. 9 grain w raisin cream cheese = to die for
Friday, June 4, 2010 - 07:39
eggs aren't their best. lox are solid though.
Sunday, July 12, 2009 - 16:30
Smaller operation than the 51st / 3rd Ave location, but the bagels are just as perfect. Ask for what's warm, ask for 'em scooped, but don't ask for a toast.
Saturday, December 6, 2014 - 09:14
Try the hand cut smoked salmon on scooped out pumpernickel with lettuce, tomato and shrimp salad.
Thursday, July 25, 2013 - 15:34
Whole wheat everything with light scallion... Always a winner
Thursday, May 16, 2013 - 12:58
Best bagels in nyc and outside of Florida hands down
Monday, February 18, 2013 - 08:47
They don't toast their bagels.
Sunday, March 4, 2012 - 07:48
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